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KS193 – Precision Espresso Engineering for Specialty Coffee

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KS193 – Built for Real Coffee Shop Workflow

KS193 is engineered for baristas who need speed, stability, and repeatable espresso quality during peak hours.

With its E61 group head + dual boiler system, it allows simultaneous brewing and steaming without pressure drop.

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    Product Detail

    Highlights:

    • Continuous espresso output under heavy workload
    • Powerful steam system for milk frothing
    • Fast recovery time between shots
    • Precise temperature adjustment for different beans
    • Ergonomic operation layout for baristas

    Designed for:

    • Coffee shops
    • Bakeries
    • Hotels
    • Specialty beverage stores

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