Commercial Single Group Semi Automatic Espresso Machine KS192

Key Features

PID Dual Temperature Control

The advanced PID system accurately controls brewing temperature, ensuring stable extraction and consistent coffee flavor.

Dual Boiler T3 System

Independent boilers for coffee extraction and steam production allow simultaneous brewing and milk frothing without temperature fluctuations.

• 1L Brew Boiler
• 2L Steam Boiler
• Continuous steam output

Adjustable Pre-Infusion Function

Customize pre-infusion time from 0–60 seconds to optimize extraction for different coffee beans and roasting profiles.

Commercial Rotary Pump

Built with a high-performance rotary vane pump for stable pressure delivery.

• Factory preset at 9 Bar
• Smooth extraction
• Reduced vibration and noise

Powerful Steam System

The 360° rotating stainless steel steam wand delivers strong and dry steam for silky milk foam and latte art.

Precise Flowmeter Dosing

Electronic flowmeter control ensures accurate and repeatable beverage volume settings.

Technical Specifications

Applications

• Coffee Shops
• Specialty Coffee Stores
• Bakeries
• Restaurants
• Hotels
• Office Coffee Stations
• Coffee Training Schools

Why Choose KS192?

✓ Stable 9 Bar Extraction Pressure
✓ PID Precision Temperature Control
✓ Dual Boiler Commercial Performance
✓ Powerful Steam for Latte Art
✓ Compact Footprint for Limited Counter Space
✓ Professional Espresso Quality