Professional E61 Espresso Machine with Dual Boiler and Electronic Dosing

Engineered for Precision Extraction

This espresso machine integrates the iconic E61 brew head structure with electronic volumetric dosing technology. The internal circulation system maintains optimal brewing temperature between 90–96°C, ensuring balanced flavor and crema consistency.

Dual Boiler Architecture for Commercial Efficiency

Independent boilers improve workflow efficiency:

• 1L brew boiler for precise extraction temperature control

• 2L steam boiler delivering strong, continuous steam power

Baristas can brew espresso and steam milk simultaneously without pressure drop.

Electronic Flow Control System

The built-in electronic dosing system allows accurate control of extraction volume. Three programmable keys improve service efficiency during rush hours while maintaining cup-to-cup consistency.

Imported Rotary Pump – Low Noise & High Stability

Compared to vibration pumps, the rotary pump ensures:
• Stable extraction pressure
• Reduced operating noise
• Longer service lifespan
• Better commercial durability

Premium Barista Experience

• Wooden handle portafilter for comfortable grip

• Adjustable rotary steam valve

• High cup clearance design

• Stainless steel commercial body

Suitable Business Scenarios

• Independent coffee shops
• Chain café stores
• Hotels & restaurants
• Specialty beverage shops
• Office & commercial use

Company Strength

We are a 15-year professional heating and brewing system manufacturer based in Zhongshan, China.
OEM & ODM customization supported. Strict quality control system with ISO certification ensures stable performance and export compliance.